Persimmon Personal Chef Service

A few months ago,   i did some shooting to help out a good friend,  Gaela Witter,  get her new personal chef business, Persimmon,  off the ground.  She wanted to really show off her food visually,  and i was eager to help.   I promised her a plug on the blog when her website was up and running,   so here it is.  She is a hell of a cook and has worked under the likes of John Gorham and Vita Paley.    If you are in the need of some personal chefing,  give her a call.

Check out her brand new badass website right HERE.


2 comments:

  1. Just like any other business, a professional Personal Chef Service business owner needs to protect their investment with insurance in the event of an unfortunate accident. No doubt the risk and exposure in the Personal Chef industry is minimal than other business industries, but still requires attention to smart business practices.

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  2. Owning a private cook Service isn't straightforward. In fact, owning any business isn't straightforward. To succeed you need to outline your objectives and your methods. You would like a decent designing. A Business arranges is extremely vital. It’ll provide you with an image clear and curt of what you ought to be doing and the way to try and do it.

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